Blades that dull too fast. Uneven cuts that waste material. Safety risks in food preparation. We know the struggle. In industries where precision defines quality, such as paper, packaging, metal, or food, an unreliable knife isn’t just inconvenient. It costs productivity. It reduces consistency. It damages customer trust. That’s why professionals rely on Edgemills Circular Dished Knives.
Precision That Cuts Above the Rest
Our blades are engineered with a circular design and available in dished blade styles. The result? Smooth, accurate, and consistent cuts. From metal knives for industrial use, trimming packaging film, slicing rubber sheets, to food preparation that demands hygienic cutting and food safety, Edgemills sets the standard.
Why Choose Edgemills’ Circular Dished Knives?
Custom Engineering
From circular knives to dished knives, standard or custom, we design cutting tools to your exact specs. Share a sample or drawing, and we’ll make it real.
Longer Tool Life
Made with premium materials and tight tolerances, our sharp blades stay sharper, longer.
Versatility Across Industries
From professional kitchen equipment and kitchen utensils, cutting tools, to plastics, paper, and medical devices, our knives adapt to your industry.
Ergonomic Handle & Performance
Blades are designed for smooth operation. Ergonomic handles reduce fatigue and improve efficiency.
Global Reach, Local Support
We serve OEMs and manufacturers worldwide. Always backed by responsive technical help.
Cutting Bevels and Applications
Every process is unique, and so is every bevel. That’s why our Circular Dished Knives are manufactured with various cutting bevels designed for specific applications:
- NF (Normal bevel): General-purpose reliability
- SF (Slim bevel): Precise cuts with less resistance
- SHF (Slim hollow bevel): Designed for delicate materials
- SPF (Special bevel): Engineered for demanding, custom tasks
The top slitter blade may be dish-shaped or flat-shaped, with single bevel, double bevel, or square edges. For score cutting, a single blade is paired with a roll or sleeve as the bottom blade. Some customers know these as male or front blades.
Applications by Bevel Type:
- Single bevel (S = 0.6–3 mm): Hard materials such as cardboard, thick plastic, or aluminum foils
- Double bevel (S = 0.5 mm): Paper, light cardboard, textiles, nonwoven materials, tissue
- Double hollow bevel (S = 0.3–0.5 mm): Thin paper, thin plastic/aluminum foils, labels, multilayer paper
Bevel Angle Guidelines
The bevel angle determines performance across materials:
- 0–10°: Metals, laminates, plastics
- 30°: Paper, foils, laminates, fleece, cardboard, nonwoven materials, tissue
- 45° / 60°: Special applications, film industry, multilayer paper
When you partner with Edgemills, you’re not just buying a knife. You’re choosing precision, durability, and trust.
Circular Knives. Dished Knives. Straight or specialty. Whatever your cutting needs are, Edgemills delivers Precision That Cuts Above the Rest.